Matcha powder
Matcha powder
Introduction:
Matcha powder is a finely ground green tea product made from shade-grown tea leaves that are steamed, dried, and slowly milled into an ultra-fine powder. Vibrant in color and rich in aroma, matcha is widely used in beverages, desserts, and food processing.
Product Details
Matcha powder is a finely ground green tea product made from shade-grown tea leaves that are steamed, dried, and slowly milled into an ultra-fine powder. Vibrant in color and rich in aroma, matcha is widely used in beverages, desserts, and food processing.
Our matcha powder is produced from tender buds grown in high-mountain tea fields. Using traditional stone-milling technology, each mill grinds only 30–40 grams per hour to ensure maximum fineness and preserve nutrients. The powder is smooth, highly soluble, and ideal for lattes, ice cream, cakes, bakery items, and various food applications.
Matcha is naturally rich in tea polyphenols, chlorophyll, amino acids, and vitamins, offering strong antioxidant benefits. Its bright green color and umami sweetness add both visual appeal and unique flavor to finished products.
We offer multiple grades of matcha powder—Ceremonial Grade, Beverage Grade, and Culinary Grade—to meet different formulation needs. All batches undergo strict quality control to ensure compliance with international food safety standards.
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Product Name: Matcha powder
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